Winery Familia OruetaPuente Negro Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Puente Negro Shiraz from the Winery Familia Orueta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puente Negro Shiraz of Winery Familia Orueta in the region of Central Valley is a powerful.
Food and wine pairings with Puente Negro Shiraz
Pairings that work perfectly with Puente Negro Shiraz
Original food and wine pairings with Puente Negro Shiraz
The Puente Negro Shiraz of Winery Familia Orueta matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, lamb kleftiko (greek) or duckling with bigarrade.
Details and technical informations about Winery Familia Orueta's Puente Negro Shiraz.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of Puente Negro Shiraz from Winery Familia Orueta are 0
Informations about the Winery Familia Orueta
The Winery Familia Orueta is one of of the world's greatest estates. It offers 7 wines for sale in the of Puente Alto to come and discover on site or to buy online.
The wine region of Puente Alto
The wine region of Puente Alto is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Almaviva or the Domaine Don Melchor produce mainly wines red. The most planted grape varieties in the region of Puente Alto are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Puente Alto often reveals types of flavors of blackberry, baking spice or menthol and sometimes also flavors of bramble, sandalwood or tar.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
