Winery Concha y ToroGravas del Maipo Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Gravas del Maipo Cabernet Sauvignon from the Winery Concha y Toro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gravas del Maipo Cabernet Sauvignon of Winery Concha y Toro in the region of Central Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gravas del Maipo Cabernet Sauvignon
Pairings that work perfectly with Gravas del Maipo Cabernet Sauvignon
Original food and wine pairings with Gravas del Maipo Cabernet Sauvignon
The Gravas del Maipo Cabernet Sauvignon of Winery Concha y Toro matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb parmentine with eggplant and spices or roast wild boar with beer.
Details and technical informations about Winery Concha y Toro's Gravas del Maipo Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Gravas del Maipo Cabernet Sauvignon from Winery Concha y Toro are 2015, 2016, 0
Informations about the Winery Concha y Toro
The Winery Concha y Toro is one of of the world's great estates. It offers 169 wines for sale in the of Puente Alto to come and discover on site or to buy online.
The wine region of Puente Alto
Viticultural zone south of Santiago in Chilean Maipo (Andean foothills, rocky alluvial soils limiting vigour, semi-arid Mediterranean climate with 300 mm rain, strong diurnal swings from alpine winds): signature Cabernet Sauvignon as prestigious red — concentrated profile with firm tannins and ferrous minerality, small berries from water stress. Complementary Carménère, Cabernet Franc, Merlot and Petit Verdot.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
