Winery CanepaMagnificum Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Magnificum Cabernet Sauvignon of the Winery Canepa is in the top 20 of wines of Puente Alto.
Taste structure of the Magnificum Cabernet Sauvignon from the Winery Canepa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magnificum Cabernet Sauvignon of Winery Canepa in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Magnificum Cabernet Sauvignon of Winery Canepa in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Magnificum Cabernet Sauvignon
Pairings that work perfectly with Magnificum Cabernet Sauvignon
Original food and wine pairings with Magnificum Cabernet Sauvignon
The Magnificum Cabernet Sauvignon of Winery Canepa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, thomas's shoulder of lamb or duck breast in a crust.
Details and technical informations about Winery Canepa's Magnificum Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Magnificum Cabernet Sauvignon from Winery Canepa are 2006, 2016, 2011, 2010 and 2008.
Informations about the Winery Canepa
The Winery Canepa is one of of the world's greatest estates. It offers 53 wines for sale in the of Puente Alto to come and discover on site or to buy online.
The wine region of Puente Alto
The wine region of Puente Alto is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Almaviva or the Domaine Don Melchor produce mainly wines red. The most planted grape varieties in the region of Puente Alto are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Puente Alto often reveals types of flavors of blackberry, baking spice or menthol and sometimes also flavors of bramble, sandalwood or tar.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
