Winery Concha y ToroWinemaker's Lot Private Selection Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Winemaker's Lot Private Selection Sauvignon Blanc from the Winery Concha y Toro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker's Lot Private Selection Sauvignon Blanc of Winery Concha y Toro in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Winemaker's Lot Private Selection Sauvignon Blanc
Pairings that work perfectly with Winemaker's Lot Private Selection Sauvignon Blanc
Original food and wine pairings with Winemaker's Lot Private Selection Sauvignon Blanc
The Winemaker's Lot Private Selection Sauvignon Blanc of Winery Concha y Toro matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of slivers of squid with tomato, zucchini quiche or pasta with 4 cheeses: mascarpone, gorgonzola, goat and emmental.
Details and technical informations about Winery Concha y Toro's Winemaker's Lot Private Selection Sauvignon Blanc.
Discover the grape variety: Négret de Banhars
Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Winemaker's Lot Private Selection Sauvignon Blanc from Winery Concha y Toro are 2008, 2010, 2009, 2013 and 2011.
Informations about the Winery Concha y Toro
The Winery Concha y Toro is one of of the world's great estates. It offers 87 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
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The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
