Winery Concha y ToroWinemaker's Lot Private Selection Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Winemaker's Lot Private Selection Sauvignon Blanc from the Winery Concha y Toro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker's Lot Private Selection Sauvignon Blanc of Winery Concha y Toro in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Winemaker's Lot Private Selection Sauvignon Blanc
Pairings that work perfectly with Winemaker's Lot Private Selection Sauvignon Blanc
Original food and wine pairings with Winemaker's Lot Private Selection Sauvignon Blanc
The Winemaker's Lot Private Selection Sauvignon Blanc of Winery Concha y Toro matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of monkfish tail with coconut milk and curry, mushroom, bacon and gruyere quiche or tartines hervé.
Details and technical informations about Winery Concha y Toro's Winemaker's Lot Private Selection Sauvignon Blanc.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Winemaker's Lot Private Selection Sauvignon Blanc from Winery Concha y Toro are 2008, 2010, 2009, 2013 and 2011.
Informations about the Winery Concha y Toro
The Winery Concha y Toro is one of of the world's great estates. It offers 167 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
