
Winery Ettore SammarcoTerre Saracene Costa d'Amalfi
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Terre Saracene Costa d'Amalfi from the Winery Ettore Sammarco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Saracene Costa d'Amalfi of Winery Ettore Sammarco in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Terre Saracene Costa d'Amalfi of Winery Ettore Sammarco in the region of Campania often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of black fruit.
Food and wine pairings with Terre Saracene Costa d'Amalfi
Pairings that work perfectly with Terre Saracene Costa d'Amalfi
Original food and wine pairings with Terre Saracene Costa d'Amalfi
The Terre Saracene Costa d'Amalfi of Winery Ettore Sammarco matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, cannelloni chicken, pepper and mozzarella or shoulder of lamb on a bed of potatoes.
Details and technical informations about Winery Ettore Sammarco's Terre Saracene Costa d'Amalfi.
Discover the grape variety: Allegro
Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.
Last vintages of this wine
The best vintages of Terre Saracene Costa d'Amalfi from Winery Ettore Sammarco are 2013, 2018, 2017, 2016 and 0.
Informations about the Winery Ettore Sammarco
The Winery Ettore Sammarco is one of of the world's greatest estates. It offers 27 wines for sale in the of Costa d'Amalfi to come and discover on site or to buy online.
The wine region of Costa d'Amalfi
The wine region of Costa d'Amalfi is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Marisa Cuomo or the Domaine Le Vigne Diraito produce mainly wines white, red and pink. The most planted grape varieties in the region of Costa d'Amalfi are Aglianico et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Costa d'Amalfi often reveals types of flavors of pineapple, blackberry or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).













