Winery Ettore SammarcoAglianico Campania
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Aglianico Campania from the Winery Ettore Sammarco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aglianico Campania of Winery Ettore Sammarco in the region of Campania is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Aglianico Campania
Pairings that work perfectly with Aglianico Campania
Original food and wine pairings with Aglianico Campania
The Aglianico Campania of Winery Ettore Sammarco matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini, spaghetti with salmon or tajine of mutton.
Details and technical informations about Winery Ettore Sammarco's Aglianico Campania.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Aglianico Campania from Winery Ettore Sammarco are 0
Informations about the Winery Ettore Sammarco
The Winery Ettore Sammarco is one of of the world's greatest estates. It offers 27 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
