Winery Tenuta San FrancescoAlta Costa Brut
Sparkling wine
This wine generally goes well with
The Alta Costa Brut of the Winery Tenuta San Francesco is in the top 10 of wines of Campania.
Wine flavors and olphactive analysis
On the nose the Alta Costa Brut of Winery Tenuta San Francesco in the region of Campania often reveals types of flavors of microbio.
Details and technical informations about Winery Tenuta San Francesco's Alta Costa Brut.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Alta Costa Brut from Winery Tenuta San Francesco are 2013, 0
Informations about the Winery Tenuta San Francesco
The Winery Tenuta San Francesco is one of of the world's greatest estates. It offers 14 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
