La Bodega de PinosoTorre del Reloj Tinto
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Torre del Reloj Tinto from the La Bodega de Pinoso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torre del Reloj Tinto of La Bodega de Pinoso in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Torre del Reloj Tinto
Pairings that work perfectly with Torre del Reloj Tinto
Original food and wine pairings with Torre del Reloj Tinto
The Torre del Reloj Tinto of La Bodega de Pinoso matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, tuscan pastachute or wiener schnitzel or viennese schnitzel.
Details and technical informations about La Bodega de Pinoso's Torre del Reloj Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Torre del Reloj Tinto from La Bodega de Pinoso are 2014, 2015, 2013, 0
Informations about the La Bodega de Pinoso
The La Bodega de Pinoso is one of of the world's great estates. It offers 36 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
