Winery Finca ConstanciaDoña Victorina Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Doña Victorina Cabernet Sauvignon from the Winery Finca Constancia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Doña Victorina Cabernet Sauvignon of Winery Finca Constancia in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Doña Victorina Cabernet Sauvignon
Pairings that work perfectly with Doña Victorina Cabernet Sauvignon
Original food and wine pairings with Doña Victorina Cabernet Sauvignon
The Doña Victorina Cabernet Sauvignon of Winery Finca Constancia matches generally quite well with dishes of beef, lamb or poultry such as recipes of pot-au-feu, tajine with 2 meats and preserved lemons or savoyard fondue.
Details and technical informations about Winery Finca Constancia's Doña Victorina Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Finca Constancia
The Winery Finca Constancia is one of of the world's great estates. It offers 25 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
