Winery Fernando CastroMarques de la Cruz Gran Selección Vendimia Seleccionada Garnacha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha from the Winery Fernando Castro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha of Winery Fernando Castro in the region of Castille is a powerful.
Food and wine pairings with Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha
Pairings that work perfectly with Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha
Original food and wine pairings with Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha
The Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha of Winery Fernando Castro matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini, leek pie or traditional tagine (morocco).
Details and technical informations about Winery Fernando Castro's Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha.
Discover the grape variety: Ora
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet, rustic profile. Preserved in a few ampelographic collections for its heritage value, this ancient variety has virtually disappeared from commercial cultivation and is studied for its genetic and historical interest.
Last vintages of this wine
The best vintages of Marques de la Cruz Gran Selección Vendimia Seleccionada Garnacha from Winery Fernando Castro are 2019, 0
Informations about the Winery Fernando Castro
The Winery Fernando Castro is one of of the world's greatest estates. It offers 94 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
