Winery Constantina SoteloFlor de Sotelo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Flor de Sotelo from the Winery Constantina Sotelo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flor de Sotelo of Winery Constantina Sotelo in the region of Galice is a with a nice freshness.
Food and wine pairings with Flor de Sotelo
Pairings that work perfectly with Flor de Sotelo
Original food and wine pairings with Flor de Sotelo
The Flor de Sotelo of Winery Constantina Sotelo matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of quiche with tartiflette, marinated mussels with maroilles or tuna, pepper and tomato quiche.
Details and technical informations about Winery Constantina Sotelo's Flor de Sotelo.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Constantina Sotelo
The Winery Constantina Sotelo is one of of the world's greatest estates. It offers 10 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
