
Winery ColomaGarnacha Selección
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Garnacha Selección of the Winery Coloma is in the top 20 of wines of Estrémadure.
Taste structure of the Garnacha Selección from the Winery Coloma
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnacha Selección of Winery Coloma in the region of Estrémadure is a powerful.
Wine flavors and olphactive analysis
On the nose the Garnacha Selección of Winery Coloma in the region of Estrémadure often reveals types of flavors of oak, red fruit.
Food and wine pairings with Garnacha Selección
Pairings that work perfectly with Garnacha Selección
Original food and wine pairings with Garnacha Selección
The Garnacha Selección of Winery Coloma matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef fillet in a crust, flammekueche with munster cheese or mathieu's lamb tagine.
Details and technical informations about Winery Coloma's Garnacha Selección.
Discover the grape variety: Macabeu
The white Macabeu is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of large to medium size. Macabeu Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Garnacha Selección from Winery Coloma are 2017, 2015, 0, 2014
Informations about the Winery Coloma
The Winery Coloma is one of of the world's greatest estates. It offers 24 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.














