Winery El CidacosConde Otiñano Rioja Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Conde Otiñano Rioja Crianza from the Winery El Cidacos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conde Otiñano Rioja Crianza of Winery El Cidacos in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Conde Otiñano Rioja Crianza of Winery El Cidacos in the region of Rioja often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Conde Otiñano Rioja Crianza
Pairings that work perfectly with Conde Otiñano Rioja Crianza
Original food and wine pairings with Conde Otiñano Rioja Crianza
The Conde Otiñano Rioja Crianza of Winery El Cidacos matches generally quite well with dishes of beef, lamb or veal such as recipes of barbecue burger, lamb tagine with olives and honey or chicken in sauce.
Details and technical informations about Winery El Cidacos's Conde Otiñano Rioja Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Conde Otiñano Rioja Crianza from Winery El Cidacos are 2016, 2014, 2013, 0 and 2015.
Informations about the Winery El Cidacos
The Winery El Cidacos is one of of the world's greatest estates. It offers 19 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.
