Winery El CidacosConde Otiñano Rioja Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Conde Otiñano Rioja Rosado
Pairings that work perfectly with Conde Otiñano Rioja Rosado
Original food and wine pairings with Conde Otiñano Rioja Rosado
The Conde Otiñano Rioja Rosado of Winery El Cidacos matches generally quite well with dishes of beef, lamb or pork such as recipes of fillet of beef with morels, lamb mice confit in port wine or pizza calzone with ham and mushrooms.
Details and technical informations about Winery El Cidacos's Conde Otiñano Rioja Rosado.
Discover the grape variety: Canari
The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.
Last vintages of this wine
The best vintages of Conde Otiñano Rioja Rosado from Winery El Cidacos are 2011, 2018, 2015, 2016 and 2014.
Informations about the Winery El Cidacos
The Winery El Cidacos is one of of the world's greatest estates. It offers 19 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
