The Winery El Cidacos is one of the best wineries to follow in Rioja.. It offers 22 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery El Cidacos wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery El Cidacos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery El Cidacos wines with technical and enological descriptions.
How Winery El Cidacos wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of salmon with cream sauce, lamb chops with lemon and herbs or osso bucco.
On the nose the red wine of Winery El Cidacos. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery El Cidacos. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery El Cidacos wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fried rice with shrimp and chicken, mozzarella sticks or chinese style fish.
In the mouth the white wine of Winery El Cidacos. is a with a nice freshness.
How Winery El Cidacos wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef bourguignon with cookéo, original mafé with okra or beef carrots.
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery El Cidacos.
