Winery El CidacosSansegre Rioja Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Sansegre Rioja Rosado
Pairings that work perfectly with Sansegre Rioja Rosado
Original food and wine pairings with Sansegre Rioja Rosado
The Sansegre Rioja Rosado of Winery El Cidacos matches generally quite well with dishes of beef, lamb or pork such as recipes of stewed beef heart, lamb tagine with prunes or cantonese rice.
Details and technical informations about Winery El Cidacos's Sansegre Rioja Rosado.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Sansegre Rioja Rosado from Winery El Cidacos are 2015, 0, 2016
Informations about the Winery El Cidacos
The Winery El Cidacos is one of of the world's great estates. It offers 19 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
