Winery Edoardo SobrinoVigna Nirane Barbera d'Alba Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vigna Nirane Barbera d'Alba Superiore from the Winery Edoardo Sobrino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Nirane Barbera d'Alba Superiore of Winery Edoardo Sobrino in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigna Nirane Barbera d'Alba Superiore of Winery Edoardo Sobrino in the region of Piémont often reveals types of flavors of oak, red fruit.
Food and wine pairings with Vigna Nirane Barbera d'Alba Superiore
Pairings that work perfectly with Vigna Nirane Barbera d'Alba Superiore
Original food and wine pairings with Vigna Nirane Barbera d'Alba Superiore
The Vigna Nirane Barbera d'Alba Superiore of Winery Edoardo Sobrino matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with homemade pesto, fillet of beef with morels or suckling pig leg in the oven.
Details and technical informations about Winery Edoardo Sobrino's Vigna Nirane Barbera d'Alba Superiore.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Last vintages of this wine
The best vintages of Vigna Nirane Barbera d'Alba Superiore from Winery Edoardo Sobrino are 2010, 2014, 2013, 2012
Informations about the Winery Edoardo Sobrino
The Winery Edoardo Sobrino is one of of the world's greatest estates. It offers 9 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
