
Winery Edoardo SobrinoVigna Carzello Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vigna Carzello Barbera d'Alba from the Winery Edoardo Sobrino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Carzello Barbera d'Alba of Winery Edoardo Sobrino in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigna Carzello Barbera d'Alba of Winery Edoardo Sobrino in the region of Piedmont often reveals types of flavors of earth, oak.
Food and wine pairings with Vigna Carzello Barbera d'Alba
Pairings that work perfectly with Vigna Carzello Barbera d'Alba
Original food and wine pairings with Vigna Carzello Barbera d'Alba
The Vigna Carzello Barbera d'Alba of Winery Edoardo Sobrino matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with beef balls, stuffed veal breast or tartiflette.
Details and technical informations about Winery Edoardo Sobrino's Vigna Carzello Barbera d'Alba.
Discover the grape variety: Négret de Banhars
Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vigna Carzello Barbera d'Alba from Winery Edoardo Sobrino are 2012, 2014, 2008, 0 and 2013.
Informations about the Winery Edoardo Sobrino
The Winery Edoardo Sobrino is one of of the world's greatest estates. It offers 9 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.














