The Winery Durigan is one of the best wineries to follow in Rio Grande do Sul.. It offers 30 wines for sale in of Rio Grande do Sul to come and discover on site or to buy online.
Looking for the best Winery Durigan wines in Rio Grande do Sul among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Durigan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Durigan wines with technical and enological descriptions.
How Winery Durigan wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roasted fillet of beef with parsley, sauté of lamb or turkey cutlets with feta and cherry tomatoes.
In the mouth the red wine of Winery Durigan. is a powerful with a lot of tannins present in the mouth.
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
Winemaking heart: Vale dos Vinhedos (Brazil's 1st DO, 2002) in Serra Gaúcha.
How Winery Durigan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salty crumble with courgettes, goat cheese and bacon, tuna gratin or magic cake cheese quiche.
In the mouth the white wine of Winery Durigan. is a .
Structured, elegant reds with a deep ruby hue, firm yet polished tannins and a dense palate with refreshing acidity; signature aromas of red fruits (morello cherry, raspberry), blackberry, spices, black pepper and mineral notes. Fine ageing potential. Star of Württemberg reds, also grown in the USA (Washington State, Finger Lakes). German synonym for Austrian Blaufränkisch, a native Central European black grape.
How Winery Durigan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of country-style snow peas, tuna nuggets or scallops with cream.
In the mouth the sparkling wine of Winery Durigan. is a with a nice freshness.
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
How Winery Durigan wines pair with each other generally quite well with dishes such as recipes .
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Durigan wines pair with each other generally quite well with dishes such as recipes .
A bud that develops in the year of its formation and gives an entrecoeur.
Planning a wine route in the of Rio Grande do Sul? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Durigan.
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
