Winery DuriganEspumante Moscatel - Prosecco d'Asti
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Espumante Moscatel - Prosecco d'Asti
Pairings that work perfectly with Espumante Moscatel - Prosecco d'Asti
Original food and wine pairings with Espumante Moscatel - Prosecco d'Asti
The Espumante Moscatel - Prosecco d'Asti of Winery Durigan matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of old-fashioned pork roll, congolese pondu or mussels spanish style.
Details and technical informations about Winery Durigan's Espumante Moscatel - Prosecco d'Asti.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Espumante Moscatel - Prosecco d'Asti from Winery Durigan are 2017, 2008, 2014, 0 and 2015.
Informations about the Winery Durigan
The Winery Durigan is one of of the world's greatest estates. It offers 21 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
