Winery Duca Carlo GuariniBoemondo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Boemondo of the Winery Duca Carlo Guarini is in the top 70 of wines of Salento.
Taste structure of the Boemondo from the Winery Duca Carlo Guarini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Boemondo of Winery Duca Carlo Guarini in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Boemondo of Winery Duca Carlo Guarini in the region of Puglia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Boemondo
Pairings that work perfectly with Boemondo
Original food and wine pairings with Boemondo
The Boemondo of Winery Duca Carlo Guarini matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, marco's pasta with bacon or sauté of lamb with curry.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Boemondo from Winery Duca Carlo Guarini are 2015, 2016, 2014, 2013 and 0.
Informations about the Winery Duca Carlo Guarini
The Winery Duca Carlo Guarini is one of of the world's greatest estates. It offers 28 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Peduncle
The stem of a flower or fruit.
