Winery Dr. Zenzen1636 TBA
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
Food and wine pairings with 1636 TBA
Pairings that work perfectly with 1636 TBA
Original food and wine pairings with 1636 TBA
The 1636 TBA of Winery Dr. Zenzen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of lentils and morteau sausages, baked sea bream or julienne fillets in coconut milk.
Details and technical informations about Winery Dr. Zenzen's 1636 TBA.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of 1636 TBA from Winery Dr. Zenzen are 2016, 0
Informations about the Winery Dr. Zenzen
The Winery Dr. Zenzen is one of of the world's great estates. It offers 90 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
