The Winery Dr. Konstantin Frank of New York

The Winery Dr. Konstantin Frank is one of the world's great estates. It offers 52 wines for sale in of New York to come and discover on site or to buy online.
Looking for the best Winery Dr. Konstantin Frank wines in New York among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dr. Konstantin Frank wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dr. Konstantin Frank wines with technical and enological descriptions.
How Winery Dr. Konstantin Frank wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tagliatelle with carbonara, summer tuna quiche or coconut chicken curry in thermomix.
On the nose the white wine of Winery Dr. Konstantin Frank. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
Most of New York's great wines are made from Riesling, most often in Dry, crisp styles, but also as a deliciously Sweet ice wine. The best of these come from the vineyards around the Finger Lakes. Other successful grape varieties in New York State include Chardonnay, Pinot Noir, Merlot and Hybrid varieties such as Vidal and the very American Concord. While much of New York's wine is consumed locally, the state's residents retain a keen interest in wines from the rest of the world.
The shelves of New York's best wine stores are better stocked than any other place on the planet. New York State is located in the northeastern United States, between the Atlantic coast and the U. S. border with Canada.
How Winery Dr. Konstantin Frank wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of turkey roulades, flavoured sauce, tuna nuggets or pizza with mushrooms and mozzarella.
On the nose the red wine of Winery Dr. Konstantin Frank. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, licorice or plum.
How Winery Dr. Konstantin Frank wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fish stew, koskera hake (basque country) or zucchini quiche.
On the nose the sparkling wine of Winery Dr. Konstantin Frank. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Applied to the bouquet of a wine reminiscent of the smell of big game.
How Winery Dr. Konstantin Frank wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of the real vegetables stuffed in the provençal way, salmon burger or loubia.
On the nose the sweet wine of Winery Dr. Konstantin Frank. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
How Winery Dr. Konstantin Frank wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of reblochon tartiflette, salmon steaks with soy sauce or comté cheese and cream soufflé.
On the nose the pink wine of Winery Dr. Konstantin Frank. often reveals types of flavors of red fruit, earth or tree fruit and sometimes also flavors of citrus fruit.
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
Planning a wine route in the of New York? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dr. Konstantin Frank.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.