Winery Donna LauraAli Sangiovese Rosato
Pink wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Ali Sangiovese Rosato of Winery Donna Laura in the region of Tuscany often reveals types of flavors of citrus fruit, red fruit.
Food and wine pairings with Ali Sangiovese Rosato
Pairings that work perfectly with Ali Sangiovese Rosato
Original food and wine pairings with Ali Sangiovese Rosato
The Ali Sangiovese Rosato of Winery Donna Laura matches generally quite well with dishes of beef, veal or pork such as recipes of chickpeas spanish style, festive chinese fondue or potato and bacon omelette.
Details and technical informations about Winery Donna Laura's Ali Sangiovese Rosato.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Ali Sangiovese Rosato from Winery Donna Laura are 2018, 0, 2019
Informations about the Winery Donna Laura
The Winery Donna Laura is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
