The Domaines Jaubert of Provence

Domaines Jaubert
The winery offers 7 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 1597 of the estates of Provence.
It is located in Provence

The Domaines Jaubert is one of the best wineries to follow in Provence.. It offers 7 wines for sale in of Provence to come and discover on site or to buy online.

Top Domaines Jaubert wines

Looking for the best Domaines Jaubert wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaines Jaubert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaines Jaubert wines with technical and enological descriptions.

The top white wines of Domaines Jaubert

Food and wine pairings with a white wine of Domaines Jaubert

How Domaines Jaubert wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked salmon mediterranean style, mie goreng or french toast.

The grape varieties most used in the white wines of Domaines Jaubert.

  • Sémillon
  • Ugni blanc
  • Rolle

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

The top pink wines of Domaines Jaubert

Food and wine pairings with a pink wine of Domaines Jaubert

How Domaines Jaubert wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of beef bourguignon with cookéo, lobster armorican style or leek, goat cheese and bacon quiche.

Organoleptic analysis of pink wines of Domaines Jaubert

On the nose the pink wine of Domaines Jaubert. often reveals types of flavors of strawberries, tree fruit or red fruit. In the mouth the pink wine of Domaines Jaubert. is a with a nice freshness.

The best vintages in the pink wines of Domaines Jaubert

  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.50/5
  • 2016With an average score of 3.40/5
  • 2015With an average score of 3.30/5
  • 2014With an average score of 3.20/5
  • 2011With an average score of 3.20/5

The grape varieties most used in the pink wines of Domaines Jaubert.

  • Grenache
  • Cinsault

Discover the grape variety: Ugni blanc

Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.

The top red wines of Domaines Jaubert

Food and wine pairings with a red wine of Domaines Jaubert

How Domaines Jaubert wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, leg of lamb bravado in the oven or quinoa patties with courgettes and fresh goat cheese.

The grape varieties most used in the red wines of Domaines Jaubert.

  • Grenache
  • Cinsault

The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.

Discover other wineries and winemakers neighboring the Domaines Jaubert

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaines Jaubert.

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Domaines Jaubert and wines from the region

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.