Domaine WannazBlanc de Filles
White wine
This wine is a blend of 2 varietals which are the Chasselas and the Viognier.
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Blanc de Filles
Pairings that work perfectly with Blanc de Filles
Original food and wine pairings with Blanc de Filles
The Blanc de Filles of Domaine Wannaz matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of macaroonade from sète, baked duck legs with potatoes or fish curry à la reunion.
Details and technical informations about Domaine Wannaz's Blanc de Filles.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Last vintages of this wine
The best vintages of Blanc de Filles from Domaine Wannaz are 2011, 0
Informations about the Domaine Wannaz
The Domaine Wannaz is one of of the world's greatest estates. It offers 36 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
