The Domaine Verdier of Saumur of Loire Valley

Domaine Verdier
The winery offers 13 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 626 of the estates of Loire Valley.
It is located in Saumur in the region of Loire Valley

The Domaine Verdier is one of the best wineries to follow in Saumur.. It offers 13 wines for sale in of Saumur to come and discover on site or to buy online.

Top Domaine Verdier wines

Looking for the best Domaine Verdier wines in Saumur among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Verdier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Verdier wines with technical and enological descriptions.

The top red wines of Domaine Verdier

Food and wine pairings with a red wine of Domaine Verdier

How Domaine Verdier wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pot roast, zucchini lasagna or rabbit in white wine (casserole).

The grape varieties most used in the red wines of Domaine Verdier.

  • Cabernet Franc
  • Gamay

Discovering the wine region of Saumur

The wine region of Saumur is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Guiberteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saumur are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saumur often reveals types of flavors of cream, graphite or petroleum and sometimes also flavors of green bell pepper, clove or cranberry.

In the mouth of Saumur is a with a nice freshness. We currently count 354 estates and châteaux in the of Saumur, producing 926 different wines in conventional, organic and biodynamic agriculture. The wines of Saumur go well with generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry.

The top pink wines of Domaine Verdier

Food and wine pairings with a pink wine of Domaine Verdier

How Domaine Verdier wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of burger roll, coconut from paimpol or baked duck legs with potatoes.

The grape varieties most used in the pink wines of Domaine Verdier.

  • Cabernet Franc

Discover the grape variety: Melon de Bourgogne

Melon de Bourgogne (or simply Melon) is a white grape variety originating, as its name indicates, from the Burgundy region. It is better known as Muscadet, the name of the wine it produces. It is the dominant grape variety in the Nantes region on the Brittany coast. Like any grape variety, it has its own characteristics. But its history is quite particular, because its predominance in the Nantes region is the result of a terrible winter.

The top white wines of Domaine Verdier

Food and wine pairings with a white wine of Domaine Verdier

How Domaine Verdier wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of grilled tuna with mediterranean marinade, quiche lorraine or chicken fillets with mustard and cream.

Organoleptic analysis of white wines of Domaine Verdier

On the nose the white wine of Domaine Verdier. often reveals types of flavors of earth, citrus fruit.

The grape varieties most used in the white wines of Domaine Verdier.

  • Sauvignon Blanc
  • Chenin Blanc
  • Melon de Bourgogne

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

Discover other wineries and winemakers neighboring the Domaine Verdier

Planning a wine route in the of Saumur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Verdier.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Domaine Verdier and wines from the region

Bollinger Group purchases Sancerre estate Hubert Brochard

The Champagne house expanded into the region when it acquired Maison Langlois-Chateau in Saumur back in 1973. It then bolstered its presence in Sancerre with the acquisition of Château de Thauvenay in 2016. Now it has tied up a deal to bring the family-run Hubert Brochard estate into the fold. ‘The acquisition of Hubert Brochard estate represents a unique opportunity to consolidate our footprint in this fantastic region and to continue to promote, in France and internationally, its savoir-faire ...

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.