Winery TrebaselegheDelle Venezie Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Delle Venezie Merlot from the Winery Trebaseleghe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Delle Venezie Merlot of Winery Trebaseleghe in the region of Vénétie is a powerful.
Food and wine pairings with Delle Venezie Merlot
Pairings that work perfectly with Delle Venezie Merlot
Original food and wine pairings with Delle Venezie Merlot
The Delle Venezie Merlot of Winery Trebaseleghe matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), soft and inexpensive pasta gratin or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Trebaseleghe's Delle Venezie Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Trebaseleghe
The Winery Trebaseleghe is one of of the world's greatest estates. It offers 6 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.