Winery Terrecarsiche 1939Fanova Primitivo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Fanova Primitivo from the Winery Terrecarsiche 1939
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fanova Primitivo of Winery Terrecarsiche 1939 in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Fanova Primitivo of Winery Terrecarsiche 1939 in the region of Puglia often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Fanova Primitivo
Pairings that work perfectly with Fanova Primitivo
Original food and wine pairings with Fanova Primitivo
The Fanova Primitivo of Winery Terrecarsiche 1939 matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, pasta with chicken and curry or lamb parmentine with eggplant and spices.
Details and technical informations about Winery Terrecarsiche 1939's Fanova Primitivo.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Fanova Primitivo from Winery Terrecarsiche 1939 are 2017, 2016, 2015, 2018 and 2014.
Informations about the Winery Terrecarsiche 1939
The Winery Terrecarsiche 1939 is one of of the world's greatest estates. It offers 44 wines for sale in the of Gioia del Colle to come and discover on site or to buy online.
The wine region of Gioia del Colle
DOC of Apulia on the central Murge plateau south of Bari, limestone plateau at 200–500 m, among the highest in Apulia, cooler climate than Salento. Primitivo is the flagship red (historic cradle alongside Manduria): ample and structured with notes of blackberry, black cherry, plum, herbs, pepper and a balsamic touch, fine tannins and refreshing acidity — more elegant and slender than Manduria. Montepulciano, Sangiovese and Negroamaro blends as complement. A cooler alternative.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
