Winery Tenuta Patruno Perniola1821 Primitivo Riserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the 1821 Primitivo Riserva from the Winery Tenuta Patruno Perniola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1821 Primitivo Riserva of Winery Tenuta Patruno Perniola in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the 1821 Primitivo Riserva of Winery Tenuta Patruno Perniola in the region of Pouilles often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with 1821 Primitivo Riserva
Pairings that work perfectly with 1821 Primitivo Riserva
Original food and wine pairings with 1821 Primitivo Riserva
The 1821 Primitivo Riserva of Winery Tenuta Patruno Perniola matches generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef with morels, chinese fried shrimp ravioli or merguez with lentils.
Details and technical informations about Winery Tenuta Patruno Perniola's 1821 Primitivo Riserva.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of 1821 Primitivo Riserva from Winery Tenuta Patruno Perniola are 2013, 2017, 2012, 2011
Informations about the Winery Tenuta Patruno Perniola
The Winery Tenuta Patruno Perniola is one of of the world's greatest estates. It offers 7 wines for sale in the of Gioia del Colle to come and discover on site or to buy online.
The wine region of Gioia del Colle
The wine region of Gioia del Colle is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Tenute Chiaromonte or the Domaine Terrecarsiche 1939 produce mainly wines red, white and pink. The most planted grape varieties in the region of Gioia del Colle are Primitivo, Verdeca and Aléatico, they are then used in wines in blends or as a single variety. On the nose of Gioia del Colle often reveals types of flavors of tree fruit, red fruit or cheese and sometimes also flavors of fig, dark fruit or anise.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
At the heart of the terroirs of Mâcon-Charnay-les-Mâcon
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
