Winery Tanteun e MariettaMuscat Petit Grain
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Muscat Petit Grain from the Winery Tanteun e Marietta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscat Petit Grain of Winery Tanteun e Marietta in the region of Valle d'Aosta is a powerful with a nice freshness.
Food and wine pairings with Muscat Petit Grain
Pairings that work perfectly with Muscat Petit Grain
Original food and wine pairings with Muscat Petit Grain
The Muscat Petit Grain of Winery Tanteun e Marietta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of special' tagliatelle carbonara, fried rice with shrimp and chicken or spicy squash parmentier.
Details and technical informations about Winery Tanteun e Marietta's Muscat Petit Grain.
Discover the grape variety: Vignoles
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Muscat Petit Grain from Winery Tanteun e Marietta are 0
Informations about the Winery Tanteun e Marietta
The Winery Tanteun e Marietta is one of of the world's greatest estates. It offers 7 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.
The wine region of Valle d'Aosta
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
