The Winery Tanteun e Marietta of Vallée d'Aoste

Winery Tanteun e Marietta
The winery offers 7 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 168 of the estates of Vallée d'Aoste.
It is located in Vallée d'Aoste
Find the Winery Tanteun e Marietta on Facebook

The Winery Tanteun e Marietta is one of the best wineries to follow in Vallée d'Aoste.. It offers 7 wines for sale in of Vallée d'Aoste to come and discover on site or to buy online.

Top Winery Tanteun e Marietta wines

Looking for the best Winery Tanteun e Marietta wines in Vallée d'Aoste among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tanteun e Marietta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tanteun e Marietta wines with technical and enological descriptions.

The top white wines of Winery Tanteun e Marietta

Food and wine pairings with a white wine of Winery Tanteun e Marietta

How Winery Tanteun e Marietta wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta cake, wok of shrimps with vegetables or gratin of giromon with bacon.

Organoleptic analysis of white wines of Winery Tanteun e Marietta

In the mouth the white wine of Winery Tanteun e Marietta. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Tanteun e Marietta

  • 2016With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Tanteun e Marietta.

  • Pinot Gris
  • Muscat Blanc

Discovering the wine region of Vallée d'Aoste

Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.

Aosta is clearly influenced by its neighbours. French is the second official language, and French grape varieties are just as common as Italian ones. Chardonnay and Gamay grow side by side with Nebbiolo and Dolcetto. In addition to the best-known varieties, the Regional Agricultural Institute has listed a selection of indigenous regional varieties.

The top red wines of Winery Tanteun e Marietta

Food and wine pairings with a red wine of Winery Tanteun e Marietta

How Winery Tanteun e Marietta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, risotto of coquillettes with chorizo or daniel's algerian couscous.

Organoleptic analysis of red wines of Winery Tanteun e Marietta

On the nose the red wine of Winery Tanteun e Marietta. often reveals types of flavors of non oak, red fruit. In the mouth the red wine of Winery Tanteun e Marietta. is a powerful.

The best vintages in the red wines of Winery Tanteun e Marietta

  • 2018With an average score of 4.20/5
  • 2016With an average score of 3.86/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.70/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Tanteun e Marietta.

  • Gamay
  • Cornalin
  • Vien de Nus
  • Petit Rouge
  • Pinot Noir

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other wineries and winemakers neighboring the Winery Tanteun e Marietta

Planning a wine route in the of Vallée d'Aoste? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tanteun e Marietta.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Tanteun e Marietta and wines from the region

2022 harvest: Labour shortages and Omicron ‘serious’ concerns for New Zealand

As the 2022 harvest in New Zealand gathers pace, increasing production costs and the on-going effects of the pandemic on border restrictions, markets, and supply chains have continued to impact the industry. Over the past 12 months the availability of labour has been a ‘huge concern’ for many growers and wineries, according to New Zealand Winegrowers. ‘The introduction of Omicron into the New Zealand community on the cusp of vintage 2022 is a very serious concern for growers and wineries, as thi ...

BBQ wines: Great bottles to drink with all your barbecue dishes

What kind of wine should you serve at a BBQ?  With the weather (hopefully) on our side, there are few things better than a barbecue in the sunshine accompanied by a delicious glass of wine. Choosing a good bottle for your barbecue can really elevate the occasion, although for something a little less formal, there’s plenty to choose from in terms of canned or bag-in-box wines instead. Forget those days of washing down a burnt burger with warm Chardonnay or a ‘cooked’ red served in a plastic ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The word of the wine: Flavor

Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.