The Domaine Pierre Ducret of Givry of Burgundy

The Domaine Pierre Ducret is one of the world's great estates. It offers 3 wines for sale in of Givry to come and discover on site or to buy online.
Looking for the best Domaine Pierre Ducret wines in Givry among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Pierre Ducret wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Pierre Ducret wines with technical and enological descriptions.
How Domaine Pierre Ducret wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of grandma melanie's cassoulet, filet mignon with prunes and white wine or my mother's rabbit.
In the mouth the red wine of Domaine Pierre Ducret. is a with a nice freshness.
The wine region of Givry is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine Joblot or the Domaine Michel Sarrazin produce mainly wines red and white. The most planted grape varieties in the region of Givry are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Givry often reveals types of flavors of cherry, floral or apples and sometimes also flavors of minerality, lemon or toasty.
In the mouth of Givry is a with a nice freshness. We currently count 122 estates and châteaux in the of Givry, producing 217 different wines in conventional, organic and biodynamic agriculture. The wines of Givry go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Givry? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Pierre Ducret.
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.