The Winery Chofflet is one of the world's great estates. It offers 8 wines for sale in of Givry to come and discover on site or to buy online.
Looking for the best Winery Chofflet wines in Givry among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chofflet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chofflet wines with technical and enological descriptions.
How Winery Chofflet wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of shepherd's pie (quebec!), roast veal grand-mère madou or senegalese rice.
On the nose the red wine of Winery Chofflet. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or floral. In the mouth the red wine of Winery Chofflet. is a with a nice freshness.
Queen appellation of the Côte Chalonnaise (southern Burgundy): Pinot Noir flagship red (~80%) — ruby robe with signature notes of strawberry, blackberry, violet evolving into liquorice, game and spices, fine tannins and lovely structure, finesse and elegance. Fresh and mineral Chardonnay flagship white (~20%) with citrus, white flowers and subtle wooded touches. AOC (1946), ~310 ha, 27 Premiers Crus, marl-limestone at 200-350 m east/southeast facing. Historic wine of Henri IV.
How Winery Chofflet wines pair with each other generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of mussels with camembert cheese, pasta with chicken or pasta with tuna and tomato sauce.
On the nose the white wine of Winery Chofflet. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery Chofflet. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Givry? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chofflet.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
