The Winery La Combe Aux Chailles of Givry of Burgundy

The Winery La Combe Aux Chailles is one of the best wineries to follow in Givry.. It offers 5 wines for sale in of Givry to come and discover on site or to buy online.
Looking for the best Winery La Combe Aux Chailles wines in Givry among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Combe Aux Chailles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Combe Aux Chailles wines with technical and enological descriptions.
How Winery La Combe Aux Chailles wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with broccoli, steamed ginger fish (china) or mussels with cream supers.
The wine region of Givry is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine Joblot or the Domaine Michel Sarrazin produce mainly wines red and white. The most planted grape varieties in the region of Givry are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Givry often reveals types of flavors of cherry, floral or apples and sometimes also flavors of minerality, lemon or toasty.
In the mouth of Givry is a with a nice freshness. We currently count 122 estates and châteaux in the of Givry, producing 217 different wines in conventional, organic and biodynamic agriculture. The wines of Givry go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
How Winery La Combe Aux Chailles wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, milanese cutlets like in italy or duck parmentier.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Planning a wine route in the of Givry? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Combe Aux Chailles.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.