The Domaine du Meix au Roy is one of the best wineries to follow in Givry.. It offers 1 wines for sale in of Givry to come and discover on site or to buy online.
Looking for the best Domaine du Meix au Roy wines in Givry among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Meix au Roy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Meix au Roy wines with technical and enological descriptions.
How Domaine du Meix au Roy wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with cookéo, veal grenadin with balsamic vinegar and honey or duck and peach brochettes.
The wine region of Givry is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine Joblot or the Domaine Michel Sarrazin produce mainly wines red and white. The most planted grape varieties in the region of Givry are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Givry often reveals types of flavors of cherry, floral or apples and sometimes also flavors of minerality, lemon or toasty.
In the mouth of Givry is a with a nice freshness. We currently count 122 estates and châteaux in the of Givry, producing 217 different wines in conventional, organic and biodynamic agriculture. The wines of Givry go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Givry? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Meix au Roy.
Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.
