The Domaine Moulin Camus - Huteau Boulanger is one of the world's great estates. It offers 29 wines for sale in of Pays Nantais to come and discover on site or to buy online.
Looking for the best Domaine Moulin Camus - Huteau Boulanger wines in Pays Nantais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Moulin Camus - Huteau Boulanger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Moulin Camus - Huteau Boulanger wines with technical and enological descriptions.
How Domaine Moulin Camus - Huteau Boulanger wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the garbure, tuna pizza or quiche without pastry.
On the nose the sparkling wine of Domaine Moulin Camus - Huteau Boulanger. often reveals types of flavors of cream, microbio. In the mouth the sparkling wine of Domaine Moulin Camus - Huteau Boulanger. is a powerful with a nice vivacity and a fine and pleasant bubble.
The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.
Muscadet wines are, in turn, produced under several different appellations, including Muscadet Sèvre-et-Maine. Melon de Bourgogne is not a particularly tasty grape variety, so without care in the Vineyard and careful Vinification, the wines are likely to be rather bland and Characterless. This is especially true in hot vintages, when the grapes tend to lose their Organoleptic complexity and their vital, characteristic Acidity. In order to glean as much flavour and character as possible from the grape must, many wines are left on the lees for weeks or even months.
How Domaine Moulin Camus - Huteau Boulanger wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of quick meatloaf, gratin of fresh chard (green and ribs) or festive chinese fondue.
On the nose the red wine of Domaine Moulin Camus - Huteau Boulanger. often reveals types of flavors of strawberries, red fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Domaine Moulin Camus - Huteau Boulanger wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with curry and honey, sea bream fillets with capers or quiche with bacon and gruyère cheese.
On the nose the white wine of Domaine Moulin Camus - Huteau Boulanger. often reveals types of flavors of cream, green apple or earth and sometimes also flavors of microbio, tree fruit or citrus fruit. In the mouth the white wine of Domaine Moulin Camus - Huteau Boulanger. is a with a nice freshness.
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
How Domaine Moulin Camus - Huteau Boulanger wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chicken, beef and lamb couscous (morocco), pumpkin parmentier hash or turkey escalope with curry.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Pays Nantais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Moulin Camus - Huteau Boulanger.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
