The Château de la Mercredière of Pays Nantais of Loire Valley | Winedexer

Château de la Mercredière
The winery offers 7 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 49 of the estates of Loire Valley.
It is located in Pays Nantais in the region of Loire Valley
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The Château de la Mercredière is one of the world's great estates. It offers 7 wines for sale in of Pays Nantais to come and discover on site or to buy online.

Top Château de la Mercredière wines

Looking for the best Château de la Mercredière wines in Pays Nantais among all the wines in the region? Check out our tops of the best red, white or effervescent Château de la Mercredière wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de la Mercredière wines with technical and enological descriptions.

The top white wines of Château de la Mercredière

Food and wine pairings with a white wine of Château de la Mercredière

How Château de la Mercredière wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of grandma's chicken casserole, sardines with escabeche or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Château de la Mercredière

On the nose the white wine of Château de la Mercredière. often reveals types of flavors of melon, tree fruit. In the mouth the white wine of Château de la Mercredière. is a with a nice freshness.

The best vintages in the white wines of Château de la Mercredière

  • 2017With an average score of 4.10/5
  • 2015With an average score of 3.90/5
  • 2016With an average score of 3.60/5
  • 2010With an average score of 3.50/5
  • 2009With an average score of 3.30/5
  • 2014With an average score of 3.29/5

The grape varieties most used in the white wines of Château de la Mercredière.

  • Melon de Bourgogne
  • Chardonnay

Discovering the wine region of Pays Nantais

Atlantic outlet of the Loire around Nantes, kingdom of Muscadet. Melon de Bourgogne signature in white: dry and iodised with signature notes of citrus, green apple, white flowers, fresh herbs and a saline mineral touch, taut and refreshing palate — the ideal companion for oysters and seafood. 'Sur lie' mention adds light spritz and brioche complexity. Lively Gros Plant and trenchant Folle Blanche.

4 Muscadet AOCs including benchmark Sèvre-et-Maine.

The top red wines of Château de la Mercredière

Food and wine pairings with a red wine of Château de la Mercredière

How Château de la Mercredière wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the red wines of Château de la Mercredière.

  • Egiodola

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top pink wines of Château de la Mercredière

Food and wine pairings with a pink wine of Château de la Mercredière

How Château de la Mercredière wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Château de la Mercredière.

  • Egiodola

The word of the wine: Fade in

Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.

Discover other wineries and winemakers neighboring the Château de la Mercredière

Planning a wine route in the of Pays Nantais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de la Mercredière.

Discover the grape variety: Egiodola

Intensely coloured, structured reds with a dark ruby robe, firm tannins and a dense palate of blackfruit (blackberry, blackcurrant, plum), cherry, spices, black pepper and balsamic notes. A tannin-rich profile adding colour and structure to southern blends. Grown mainly in the South-West (Aveyron, Tarn, Aquitaine) for IGP and VDP wines. French hybrid created in 1954 by INRA Bordeaux (fer servadou × abouriou), a modern teinturier grape.

Discover other regions and appellation of Loire Valley