Domaine Moulin Camus - Huteau BoulangerMuscadet Sèvre et Maine Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Muscadet Sèvre et Maine Sur Lie of the Domaine Moulin Camus - Huteau Boulanger is in the top 50 of wines of Muscadet-Sevre et Maine.
Taste structure of the Muscadet Sèvre et Maine Sur Lie from the Domaine Moulin Camus - Huteau Boulanger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscadet Sèvre et Maine Sur Lie of Domaine Moulin Camus - Huteau Boulanger in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Muscadet Sèvre et Maine Sur Lie of Domaine Moulin Camus - Huteau Boulanger in the region of Loire Valley often reveals types of flavors of citrus, minerality or lemon and sometimes also flavors of gooseberry, earth or microbio.
Food and wine pairings with Muscadet Sèvre et Maine Sur Lie
Pairings that work perfectly with Muscadet Sèvre et Maine Sur Lie
Original food and wine pairings with Muscadet Sèvre et Maine Sur Lie
The Muscadet Sèvre et Maine Sur Lie of Domaine Moulin Camus - Huteau Boulanger matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster in court-bouillon, assortments of mini savoury tarts or saka-saka.
Details and technical informations about Domaine Moulin Camus - Huteau Boulanger's Muscadet Sèvre et Maine Sur Lie.
Discover the grape variety: Ondenc
Ondenc is a white grape variety from the southwest of France, particularly present in the vineyards of Bergerac, Duras, Montravel and Gaillac, and is very sensitive to disease, but vigorous and fertile. Pruned short, this variety resists very well to the autan wind. ondenc gives dry or sweet white wines of a beautiful finesse. To gain in complexity, alcohol content and aromatic expression, it is often blended with other white grape varieties. When distilled, it is also the source of high quality perfumed eaux de vie. It is often used in the composition of AOC Côtes-de-Bergerac, Bordeaux, Côtes-de-Duras, Gaillac, etc. Ondenc accounts for less than 10 hectares in France, but is very present in Australia.
Last vintages of this wine
The best vintages of Muscadet Sèvre et Maine Sur Lie from Domaine Moulin Camus - Huteau Boulanger are 2015, 2017, 2016, 2014 and 2018.
Informations about the Domaine Moulin Camus - Huteau Boulanger
The Domaine Moulin Camus - Huteau Boulanger is one of of the world's greatest estates. It offers 25 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
