Domaine Moulin Camus - Huteau Boulanger - Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie

Domaine Moulin Camus - Huteau BoulangerClos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie of Domaine Moulin Camus - Huteau Boulanger is a white wine from the region of Muscadet-Sevre et Maine of Muscadet.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie from the Domaine Moulin Camus - Huteau Boulanger

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie of Domaine Moulin Camus - Huteau Boulanger in the region of Muscadet is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie of Domaine Moulin Camus - Huteau Boulanger in the region of Muscadet often reveals types of flavors of cream, green apple or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.

Details and technical informations about Domaine Moulin Camus - Huteau Boulanger's Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Limberger

Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.

Last vintages of this wine

Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie - 2015
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.411100
Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie - 2014
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.51110.50
Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie - 2013
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.411100
Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie - 2012
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.71110.50

The best vintages of Clos Perraud Vieilles Vignes Muscadet Sèvre et Maine Sur Lie from Domaine Moulin Camus - Huteau Boulanger are 2012, 2014, 2015, 2013

Informations about the Domaine Moulin Camus - Huteau Boulanger

The winery offers 24 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Muscadet-Sevre et Maine in the region of Muscadet

The Domaine Moulin Camus - Huteau Boulanger is one of of the world's greatest estates. It offers 25 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.

Top wine Muscadet
In the top 90000 of of France wines
In the top 200 of of Muscadet-Sevre et Maine wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Muscadet-Sevre et Maine

The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.


The wine region of Muscadet

The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.

News related to this wine

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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