The Les Vignerons d'Ambrosia of Languedoc-Roussillon

The Les Vignerons d'Ambrosia is one of the best wineries to follow in Languedoc-Roussillon.. It offers 8 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Les Vignerons d'Ambrosia wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Les Vignerons d'Ambrosia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Les Vignerons d'Ambrosia wines with technical and enological descriptions.
How Les Vignerons d'Ambrosia wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, chicken and mushroom risotto or veal blanquette à l'ancienne.
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.
How Les Vignerons d'Ambrosia wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of roast beef in a foie gras and chanterelle crust, tuna, pepper and tomato quiche or parmesan crisps.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Les Vignerons d'Ambrosia wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with chicken and curry, quiche with leeks and fresh salmon from flo or chicken chop suey.
In the mouth the white wine of Les Vignerons d'Ambrosia. is a powerful.
Action consisting of removing suspended particles (sludge) from the must.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Les Vignerons d'Ambrosia.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.