Domaine Le ColombierLes 3J
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Les 3J of Domaine Le Colombier in the region of Méditerranée often reveals types of flavors of earth, oak.
Food and wine pairings with Les 3J
Pairings that work perfectly with Les 3J
Original food and wine pairings with Les 3J
The Les 3J of Domaine Le Colombier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of dombrés and pig tails, lamb curry or chicken risotto with curry.
Details and technical informations about Domaine Le Colombier's Les 3J.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Domaine Le Colombier
The Domaine Le Colombier is one of of the world's great estates. It offers 20 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
