The Domaine Jean-Marie Haag is one of the best wineries to follow in Alsace.. It offers 30 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Domaine Jean-Marie Haag wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Jean-Marie Haag wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Jean-Marie Haag wines with technical and enological descriptions.
How Domaine Jean-Marie Haag wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of breaded veal cutlets, provençal tart with rabbit or potato and bacon omelette.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Domaine Jean-Marie Haag wines pair with each other generally quite well with dishes of veal, pork or vegetarian such as recipes of curried veal roulades, creole chipolatas or spinach and goat cheese quiche.
On the nose the white wine of Domaine Jean-Marie Haag. often reveals types of flavors of pineapple, peach or lychee and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Domaine Jean-Marie Haag. is a powerful with a nice freshness.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
How Domaine Jean-Marie Haag wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of yakisoba (fried noodles), turkey osso bucco or toast with smoked salmon cream.
In the mouth the sparkling wine of Domaine Jean-Marie Haag. is a powerful with a nice vivacity and a fine and pleasant bubble.
Woody part of the grape bunch to which the berries are attached.
How Domaine Jean-Marie Haag wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chops au gratin, zucchini lasagna or blanquette of rabbit with riesling and chanterelles.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
How Domaine Jean-Marie Haag wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of vegetarian lentil burger, the coughing cat's apple crumble or steak with bresse bleu cheese.
Small bottle with a capacity of 20 centilitres.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Jean-Marie Haag.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
