Domaine Grivot Goisot - Bourgogne Côtes d'Auxerre Pinot Noir

Domaine Grivot GoisotBourgogne Côtes d'Auxerre Pinot Noir

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Bourgogne Côtes d'Auxerre Pinot Noir of Domaine Grivot Goisot is a red wine from the region of Bourgogne Côtes d'Auxerre of Chablis.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bourgogne Côtes d'Auxerre Pinot Noir from the Domaine Grivot Goisot

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bourgogne Côtes d'Auxerre Pinot Noir of Domaine Grivot Goisot in the region of Chablis is a with a nice freshness.

Details and technical informations about Domaine Grivot Goisot's Bourgogne Côtes d'Auxerre Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Domaine Grivot Goisot

The winery offers 9 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Bourgogne Côtes d'Auxerre in the region of Chablis

The Domaine Grivot Goisot is one of of the world's greatest estates. It offers 8 wines for sale in the of Bourgogne Côtes d'Auxerre to come and discover on site or to buy online.

Top wine Chablis
In the top 150000 of of France wines
In the top 30000 of of Bourgogne Côtes d'Auxerre wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Bourgogne Côtes d'Auxerre

The wine region of Bourgogne Côtes d'Auxerre is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Goisot or the Domaine Goisot produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Côtes d'Auxerre are Pinot noir, Chardonnay and César, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Côtes d'Auxerre often reveals types of flavors of oaky, red cherry or pear and sometimes also flavors of earthy, cream or peach.


The wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.

News related to this wine

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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