The Domaine Grisard is one of the best wineries to follow in Savoie.. It offers 43 wines for sale in of Savoie to come and discover on site or to buy online.
Looking for the best Domaine Grisard wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Grisard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Grisard wines with technical and enological descriptions.
How Domaine Grisard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the garbure, smoked salmon burger - chive cream or vegan leek and tofu quiche.
On the nose the white wine of Domaine Grisard. often reveals types of flavors of earth, oak.
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
Crus: Apremont, Abymes, Chignin, sparkling Seyssel. ~2,000 ha between 200-500 m.
How Domaine Grisard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salted lentils, vitello tonnato or leek, goat cheese and bacon quiche.
In the mouth the sparkling wine of Domaine Grisard. is a powerful with a nice vivacity and a fine and pleasant bubble.
Structured, aromatic dry and sweet whites with a pale golden color, ample palate and preserved acidity, with signature aromas of citrus (grapefruit), rhubarb, white flowers (wisteria), exotic fruits (passion fruit) and characteristic saline notes on the finish. Fine cellaring potential, dry and late-harvest styles. Star of great Valais whites (Vétroz, Sion, Fully, Chamoson). Swiss indigenous variety from the Valais.
How Domaine Grisard wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of tournedos rossini with port sauce, stuffed duck or goose neck or buckwheat cake à la bretonne.
On the nose the red wine of Domaine Grisard. often reveals types of flavors of pepper, spices.
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
How Domaine Grisard wines pair with each other generally quite well with dishes such as recipes .
Lively, structured dry whites with a pale golden hue, a lean palate and sharp alpine acidity, with delicate notes of citrus (lemon, grapefruit), green apple, white flowers, fresh herbs and calcareous minerals. Very rare, preserved for its genetic value: biological mother of syrah (crossed with dureza from Ardèche). Grown on a few heritage plots in Savoie under Vin de Savoie AOC. Exceptional native Savoie variety.
Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Grisard.
Structured, aromatic whites with an ample palate and firm acidity, featuring aromas of white flowers (acacia), white peach, ripe pear, honey, candied citrus, toasted almond and alpine mineral notes. Good length and ageing potential. Absolute star of Roussette de Savoie AOC (especially crus Frangy, Marestel, Monthoux) and Roussette du Bugey AOC. Autochthonous Savoyard variety; legend has it that it was brought from Cyprus by Crusaders in the 14th century.
