The Domaine Gallety of Côtes du Vivarais of Rhone Valley

Domaine Gallety - Clos Latin Vallée du Rhône
The winery offers 15 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 1 of the estates of Rhone Valley.
It is located in Côtes du Vivarais in the region of Rhone Valley
Find the Domaine Gallety on Facebook

The Domaine Gallety is one of the largest wineries in the world. It offers 15 wines for sale in of Côtes du Vivarais to come and discover on site or to buy online.

Top Domaine Gallety wines

Looking for the best Domaine Gallety wines in Côtes du Vivarais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Gallety wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Gallety wines with technical and enological descriptions.

The top red wines of Domaine Gallety

Food and wine pairings with a red wine of Domaine Gallety

How Domaine Gallety wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust, pastasotto pepper merguez (risotto style pasta) or rabbit with marengo sauce.

Organoleptic analysis of red wines of Domaine Gallety

On the nose the red wine of Domaine Gallety. often reveals types of flavors of red fruit, oak or raspberry and sometimes also flavors of jam, strawberries or blueberry. In the mouth the red wine of Domaine Gallety. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Gallety

  • 2001With an average score of 4.50/5
  • 2008With an average score of 4.50/5
  • 2007With an average score of 4.25/5
  • 2006With an average score of 4.25/5
  • 2003With an average score of 4.20/5
  • 2014With an average score of 4.15/5

The grape varieties most used in the red wines of Domaine Gallety.

  • Grenache
  • Shiraz/Syrah
  • Mourvedre

Discovering the wine region of Côtes du Vivarais

The wine region of Côtes du Vivarais is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gallety or the Domaine Gallety produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Vivarais are Mourvèdre, Marsanne and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes du Vivarais often reveals types of flavors of oak, earth or blackberry and sometimes also flavors of floral, black fruit or spices.

In the mouth of Côtes du Vivarais is a powerful with a nice balance between acidity and tannins. We currently count 28 estates and châteaux in the of Côtes du Vivarais, producing 68 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes du Vivarais go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Domaine Gallety

Food and wine pairings with a white wine of Domaine Gallety

How Domaine Gallety wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken bonne femme, rice with tuna and tomato or soy and shrimp noodles.

Organoleptic analysis of white wines of Domaine Gallety

On the nose the white wine of Domaine Gallety. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the white wines of Domaine Gallety

  • 2011With an average score of 4.30/5
  • 2013With an average score of 4.10/5
  • 2015With an average score of 4.00/5
  • 2014With an average score of 4.00/5
  • 2012With an average score of 3.90/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the white wines of Domaine Gallety.

  • Roussanne
  • Marsanne
  • Grenache Blanc

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Discover other wineries and winemakers neighboring the Domaine Gallety

Planning a wine route in the of Côtes du Vivarais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Gallety.

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

News about Domaine Gallety and wines from the region

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

Walls: Tasting the classic 2001 Guigal La Las

Like many teenagers, I was obsessed with movies when I was growing up. When I see original posters today for films I enjoyed back then, the effect is immediate – a glance somehow conjures the story, the characters and the emotional impact all at once. Today, wine labels can have a similar effect. And what more iconic labels are there in the Rhône than Guigal’s single vineyard Côte-Rôties? When I see the red and gold label of La Mouline, it has the same effect as when I’m confronted with the post ...

Last Places Remaining: Rhône Tour With Matt Walls

The week-long trip into one of France’s most exciting appellations with closed-door access to some of the most revered vineyards and their cellars will be going ahead this June. Walls has curated a trip to highlight the very best the Rhône has to offer – a 360 trip that encompasses great food, delicious wine, sightseeing and downtime – where he’ll be imparting his expert knowledge of the region, honed over the years.  Download trip brochure Trip Highlights Include:   Meeting some of the greatest ...

The word of the wine: Thermoregulation

Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.