Domaine du CassardBlaye Côtes de Bordeaux Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Blaye Côtes de Bordeaux Blanc Sec from the Domaine du Cassard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blaye Côtes de Bordeaux Blanc Sec of Domaine du Cassard in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Blaye Côtes de Bordeaux Blanc Sec
Pairings that work perfectly with Blaye Côtes de Bordeaux Blanc Sec
Original food and wine pairings with Blaye Côtes de Bordeaux Blanc Sec
The Blaye Côtes de Bordeaux Blanc Sec of Domaine du Cassard matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of oven roasted rabbit that cooks itself!, zucchini and goat cheese quiche or chicken massala.
Details and technical informations about Domaine du Cassard's Blaye Côtes de Bordeaux Blanc Sec.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Informations about the Domaine du Cassard
The Domaine du Cassard is one of of the world's great estates. It offers 24 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
