The Winery Don Simón is one of the best wineries to follow in Castille-et-Léon.. It offers 27 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Don Simón wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Don Simón wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Don Simón wines with technical and enological descriptions.
How Winery Don Simón wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of oxtail with seed sauce, lamb tagine with quince or vitello tonnato.
On the nose the red wine of Winery Don Simón. often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of apples, earthy or blackberry. In the mouth the red wine of Winery Don Simón. is a powerful with a lot of tannins present in the mouth.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Don Simón wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, succulent and easy to make beef lasagna or veal shoulder with cream and tarragon.
On the nose the sweet wine of Winery Don Simón. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
How Winery Don Simón wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cannelloni of meat, zucchini gratin with tuna and tomato or zucchini and goat cheese quiche.
On the nose the white wine of Winery Don Simón. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Don Simón. is a with a nice freshness.
Said of a thick, rustic wine that lacks finesse.
How Winery Don Simón wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of small cuttlefish a la plancha, tuna spread or fish soup.
On the nose the sparkling wine of Winery Don Simón. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Don Simón. is a powerful with a nice vivacity and a fine and pleasant bubble.
How Winery Don Simón wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of autumn leaves, chakchouka or ham and cheese cake.
Plot of vines surrounded by walls. Many Burgundian climates are clos.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Don Simón.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
