Winery Don SimónNature Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Nature Cabernet Sauvignon from the Winery Don Simón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nature Cabernet Sauvignon of Winery Don Simón in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Nature Cabernet Sauvignon
Pairings that work perfectly with Nature Cabernet Sauvignon
Original food and wine pairings with Nature Cabernet Sauvignon
The Nature Cabernet Sauvignon of Winery Don Simón matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with mushrooms, chiche kebab in armenian or chicken blanquette.
Details and technical informations about Winery Don Simón's Nature Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Nature Cabernet Sauvignon from Winery Don Simón are 2020, 0
Informations about the Winery Don Simón
The Winery Don Simón is one of of the world's great estates. It offers 29 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
