The Domaine de la Vauvise of Haute Loire of Loire Valley

The Domaine de la Vauvise is one of the best wineries to follow in Haute Loire.. It offers 8 wines for sale in of Haute Loire to come and discover on site or to buy online.
Looking for the best Domaine de la Vauvise wines in Haute Loire among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Vauvise wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Vauvise wines with technical and enological descriptions.
How Domaine de la Vauvise wines pair with each other generally quite well with dishes of vegetarian, lean fish or goat cheese such as recipes of quiche without eggs, fish and shrimp curry or pasta with goat cheese, thyme and bacon.
On the nose the white wine of Domaine de la Vauvise. often reveals types of flavors of grapefruit, oaky or citrus and sometimes also flavors of apples, peach or butter. In the mouth the white wine of Domaine de la Vauvise. is a with a nice freshness.
Haute Loire is an unofficial name for the wine-producing communes of the Loire Valley located upstream (South and east) from Touraine. It includes two of the Loire's most famous appellations - Sancerre and Pouilly-Fume - along with a number of lesser known appellations such as Orléans, Valencay, Quincy and Côtes du Forez. The concept of a "Haute Loire" sub-region is necessary because the appellations that make it up are not grouped by an administrative or historical region; their main commonality is their proximity to the Loire River. Most other French wine regions correspond closely to an administrative region or department (e.
g. Alsace, Burgundy, Champagne, Provence). There is indeed a department of the Loire, but it is hundreds of miles upstream from the heart of the Loire Vineyard. Ironically, it is home to two of the least known appellations in the Loire Valley: Côte Roannaise and Côtes du Forez.
Like nowhere else on the Loire, these two regions specialize in red and rosé wines made from Gamay. Their style of wine and their sandy, granitic soils mean that they have more in common with Beaujolais (just 50 km to the east) than with any other Loire appellation.
Planning a wine route in the of Haute Loire? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Vauvise.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.